Baked Vegetables: A perfect party casserole

A perfect casserole for any brunch, lunch or dinner party. It caters to both casual and sophisticated gathering, such a versatile dish it is! What I like about this recipe in particular is its flexibility in terms of ingredients. You can throw in as many and different veggies as you want. There’s no specific rule…

Easy Marinara Sauce

Master this recipe and you’re already half way being a saucier (saute’ chef as they called it). I don’t claim to be a master yet but getting close with every trial. The recipe I’m sharing here is the one I came across longtime ago on internet. I’ve tried lots of variations, some of them were…

Chhola Biryani: Chickpea Biryani

Vegetarian version for all the biryani lovers!! If you too are a biryani lover like me, you would have surely tasted all possible options of it. Chhola biryani is one of my favorite version when it comes to vegetarian options. I’ve been making this amazing dish from a long time now and is always a…

How to cook quinoa: A super super food!!

Quinoa: originally a north American food, is now popular everywhere in the world for it health benefits. High in protein and fibre, quinoa is essentially a seed from spinach and amaranth family. It is also a great source of calcium and is easy to digest and gluten-free. Because of its neutral flavor, quinoa can be…